Chef Heaven’s Kitchen

The Chef Heaven’s Kitchen
6023 Albemarle Rd 704-566-6454
Owner: Roberto Mendoza

The ChefSenior Executive Chef and owner, Roberto E. Mendoza has worked in many of the top kitchens across United States, Canada, South America, and Central America. He’s held positions as Senior District Executive Chef for Wake Forest University, The Beverly Hills Hotel, Loews Santa Monica Beach Hotel, and UNCC. In these roles, Chef Mendoza has cooked for famous personalities such as the prince of Saudia Arabia, President Clinton, President Bush, President Obama, and many other celebrities.

His cooking shows a deep respect for the ingredients, which means shopping the world for the highest quality ingredients and celebrating their natural form and essential flavors on the plate.

Mendoza likes to help in the community. Each Thanksgiving he helps cook for more than six thousand people in an event where some churches get together and offer a Thanksgiving meal for the homeless. He is working together with some organizations to feed more than two hundred children and their families at Albemarle school. He also building a cafeteria in Dominican Republic to feed more than three hundred children and their families who live in extreme poverty.

 

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